The Hungry Traveller Guide is your passport to a world of flavour
Ready for seconds? Your culinary concierge is back in town for an unforgettable food-filled tour of roads less travelled. Prepare to simmer, sizzle and slurp your way across the globe with The Hungry Traveller Returns.
This year, we’re bringing our cuisines to life with The Hungry Traveller Guide – a food lover’s treasure trove written by journalist and language expert Alex Rawlings. Packed with travel-friendly food phrases, audio clips by native speakers and our guide to must-eat dishes, our handy guide will keep you from feeling like a fish out of water in a foreign land. Download your copy of The Hungry Traveller Guide here and head to the Gousto menu to hit the road with the culinary concierge.
The Hungry Traveller Returns range is available to order in advance from 19th December 2023 until 29th January 2024, with delivery from 6th January to 1st February. You’ll feast your way from Jamaica to Japan with 20 cracking cuisines over 4 wild weeks. Touchdown in Asia for Thai basa with soy greens and fluffy rice before jetting off to Europe for saffron-scented courgette king prawn risotto. Then you’ll head to Africa for Gambian-style beef, sweet potato and peanut stew before finishing your whirlwind tour in the Americas for Colombian-style pork belly chicharrones with hogao tomatoes and aji verde.
What is Gousto?
Dinner, but not as you know it. Our big red recipe boxes will help you whip up wholesome, impressive meals no matter your skill level, with all of the flavour and none of the fuss.
From everyday favourites and ten-minute meals, to global cuisines and healthy choices, you’ll have over 75 recipes to choose from each week from our menu. We’ll send you step-by-step recipes and all the fresh ingredients you need too. Just pick what you fancy for dinner, and leave the planning to us.