We use cookies. By continuing to browse the site you are agreeing to our use of cookies. Find out more

OK, I Agree
Classic Sausage Casserole With Mash & Green Beans

Classic Sausage Casserole With Mash & Green Beans

Rating
4.5rating out of 5

(1789 reviews from our customers)

Prep Time

40 min

Cuisine

British

For this warming sausage casserole, you'll pan-fry our British Cumberland sausages with onion and carrot, then let them bubble away in a rich tomato sauce. You'll serve the casserole over creamy mash with crisp green beans to the side. It's comfort food for all the family to enjoy.

Prep Time

40 min

Cuisine

British

What is Gousto all about?

We send you everything you need to cook amazing recipes like this, delivered right to your door. Leave the planning to us!

What is Gousto all about?

We send you everything you need to cook amazing recipes like this, delivered right to your door. Leave the planning to us!

Ingredients
For 2 people (double for 4)
Onion
1 brown onion
garlic-clove
2 garlic cloves
tomato paste 3.18
1 tbsp tomato paste †
dried-oregano
1 tsp dried oregano
Potatoes
400g potatoes
green-beans
80g trimmed fine green beans
6 cumberlands
6 Cumberland sausages †
Carrot
1 carrot
chicken stock cube (new 5/18)
1 chicken stock cube †
can of chopped tomatoes 1
1 can of chopped tomatoes (210g)
Hendersons-relish
15ml Henderson's Relish
You Will Need
Butter, milk, pepper, salt, vegetable oil

Nutritional Information*

Percentages are based on an adult's daily intake

  • 1 brown onion
  • 1 garlic clove
  • 1 tbsp tomato paste<span class="strong">†</span>
  • 1 tsp dried oregano
  • 400g potatoes
  • 80g trimmed fine green beans
  • 6 Cumberland sausages<span class="strong">†</span>
  • 1 carrot
  • 1 Knorr chicken stock cube<span class="strong">†</span>
  • 1 can of chopped tomatoes (210g)
  • 1 Henderson's Relish (15ml)
Typical Values per 100g per serving
Energy 465 kJ
111 kcal
2831 kJ
678 kcal
Fat
of which saturates
5.4 g
1.9 g
32.8 g
11.7 g
Carbohydrate
of which sugars
11.3 g
2.1 g
68.9 g
13 g
Fibre 1.5 g 8.9 g
Protein 4.5 g 27.2 g
Salt 0.74 g 4.53 g
*Gousto’s nutritional information only applies to ingredients supplied by Gousto. The cooking process and additional ingredients added at home (listed under “What you’ll need”) will affect total values.
Ingredients contain
1 brown onion
brown onion
1 garlic clove
garlic
1 tbsp tomato paste
tomatoes (sulphites)
1 tsp dried oregano
dried oregano
400g potatoes
potato
80g trimmed fine green beans
trimmed fine green beans
6 Cumberland sausages
80vl pork shoulder, 50vl pork belly, water, rusk (wheat flour (gluten), salt), seasoning (salt, wheat (gluten), flour, spices, herbs, preservative: sodium sulphite, diphosphate, yeast extract, antioxidant: ascorbic acid, sugar), natural hog casing
1 carrot
carrot
1 Knorr chicken stock cube
Salt, potato starch, vegetable fats (palm, shea butter, sal butter), yeast extract, sugar, chicken fat (2%), chicken (1%), spices (turmeric, pepper CELERY seeds), flavourings, onion powder, maltodextrin, lemon juice powder, parsley, caramel syrup, antioxidant (extracts of rosemary).
1 can of chopped tomatoes (210g)
chopped tomatoes 99.8%, salt
1 Henderson's Relish (15ml)
water, spirit vinegar, sugar, colour: caramel, sugar syrup, salt, tamarinds, acetic acid: acid, cayenne pepper, cloves, sweetener: saccharin, garlic oil
Allergens
  • Allergens highlighted by † (sulphites, gluten, celery)

In addition to the recipe specific allergen information provided, due to production and packing methods Gousto boxes may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews ,pecan nuts ,brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.

Cooking Instructions
Instructions for 2 people (double for 4)
1 Classic Sausage Casserole, Mash & Green Beans

Peel and finely dice the carrot[s]

Peel and finely dice the brown onion[s]

2 Classic Sausage Casserole, Mash & Green Beans

Heat a large, wide-based pan (preferably non-stick) with a drizzle of vegetable oil over a medium-high heat

Once hot, add the Cumberland sausages and cook for 2 min on each side or until browned all over

3 Classic Sausage Casserole, Mash & Green Beans

Meanwhile, peel and finely chop (or grate) the garlic

Add the chopped carrot and onion to the pan with the sausages with a pinch of salt

Reduce the heat to medium and cook for 6-8 min or until softened

4 Classic Sausage Casserole, Mash & Green Beans

Meanwhile, boil a kettle

Peel the potatoes and cut them into large bite-sized pieces

Add the potatoes to a pot of boiling water with a pinch of salt, bring to the boil over a high heat and cook for 15-20 min or until fork-tender

Once done, drain and return to the pot to steam dry

5 Classic Sausage Casserole, Mash & Green Beans

Once the onion and carrot have softened, add the chopped garlic, tomato paste and dried oregano to the pan and cook for 30 sec

Crumble in the chicken stock cube[s] and add the chopped tomatoesHenderson's Relish and 200ml [400ml] boiled water

Give everything a good mix up and cook for 10-15 min or until the sauce has thickened and the sausages are cooked through

6 Classic Sausage Casserole, Mash & Green Beans

Meanwhile, re-boil a kettle

Add the green beans to a pot, cover them with boiled water until fully submerged and bring to the boil over a high heat

Once boiling, cook for 3-4 min or until tender with a bite

Once done, drain and return to the pot and keep covered until serving

7 Classic Sausage Casserole, Mash & Green Beans

Meanwhile, return the drained potatoes to a low heat and add a splash of milk and a large knob of butter

Mash until smooth, then season generously with salt

8

Share Your Creations

Get social and share your best culinary Gousto creations on:

Serve the sausage casserole over the mash with the green beans to the side

Season with a grind of black pepper

Enjoy!

Share this recipe