Introducing our super speedy twist on chilli con carne! You'll top this smoky supper with melty cheddar, and sprinkle with fresh spring onion to serve. Simmer, ding, done!
Percentages are based on an adult's daily intake
|Typical Values||per 100g||per serving|
of which saturates
of which sugars
|Fibre||2.3 g||12.5 g|
|Protein||8.6 g||47 g|
|Salt||0.66 g||3.62 g|
In addition to the recipe specific allergen information provided, due to production and packing methods Gousto boxes may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews ,pecan nuts ,brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.
Before you begin...
Get all your ingredients and equipment ready
Skim through these steps
Wash your fruit and veg
Note: Equipment and pan sizes vary. Make sure you cook food thoroughly (even if it takes you a little longer than 10 mins)
Now, let's get started!
Heat a large, wide-based pan (preferably non-stick) with a drizzle of vegetable oil over a high heat
Trim, then slice the spring onion[s] finely
Once hot, add the beef mince to the pan and cook for 3-4 min, or until browned all over, breaking it up with a wooden spoon as you go
Squeeze the pouch[es] of steamed white basmati rice to separate the grains
Tear the top corner of the pouch[es] (just a little!) and microwave for 2 min or until piping hot
Tip: If you're cooking two pouches, pop them in together but increase the microwave cook time accordingly
Add the ground cumin, smoked paprika and chilli flakes (can't handle the heat? Go easy!) to the pan and cook for 30 secs
Crumble in the Knorr beef stock cube[s] and add the chopped tomatoes and chipotle paste (not a fan of spice? Just add a little!)
Add 50ml [100ml] cold water and bring to the boil over a high heat
Meanwhile, drain and rinse the kidney beans
Add the drained kidney beans to the pan and cook for 2 min further or until the beef is cooked through – this is your chilli con carne
Note: Please ensure you cook your beef thoroughly (until piping hot!) as cooking equipment varies
Grate the cheddar cheese
Set the chilli con carne and heated basmati rice in the centre of the table, ready to share
Garnish with the grated cheese and sliced spring onion and let everyone dig in