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One-Pot Creamy Pork, Leek & Mushroom Stew

One-Pot Creamy Pork, Leek & Mushroom Stew

Rating
4rating out of 5

(953 reviews from our customers)

Prep Time

35 min

Cuisine

British

This one-pot is one for all the family! You'll cook succulent British pork mince with mushrooms, leek, thyme and garlic in a rich, creamy stock, with potatoes to soak up all the tasty sauce. And the best bit... there's only one pot to wash – one-derful! (Gluten-free, suitable for coeliacs).

Prep Time

35 min

Cuisine

British

What is Gousto all about?

We send you everything you need to cook amazing recipes like this, delivered right to your door. Leave the planning to us!

What is Gousto all about?

We send you everything you need to cook amazing recipes like this, delivered right to your door. Leave the planning to us!

Ingredients
For 2 people (double for 4)
Leek
1 leek
garlic-clove
1 garlic clove
Fresh-Thyme
5g thyme
Potatoes
300g potatoes
British pork mince 2
250g British pork mince
chicken stock cube (new 5/18)
1 chicken stock cube †
soft cheese2
50g soft cheese †
chestnut-mushrooms
160g chestnut mushrooms
You Will Need
Pepper, salt, vegetable oil

Nutritional Information*

Percentages are based on an adult's daily intake

  • 1 leek
  • 1 garlic clove
  • 5g thyme
  • 300g potatoes
  • 250g British pork mince
  • 1 Knorr chicken stock cube<span class="strong">†</span>
  • 1 soft cheese pot (50g)<span class="strong">†</span>
  • 160g chestnut mushrooms
Typical Values per 100g per serving
Energy 426 kJ
102 kcal
2302 kJ
551 kcal
Fat
of which saturates
5.8 g
2.5 g
31.2 g
13.5 g
Carbohydrate
of which sugars
7.3 g
1.5 g
39.4 g
8.4 g
Fibre 1.4 g 7.8 g
Protein 5.6 g 30.2 g
Salt 0.49 g 2.65 g
*Gousto’s nutritional information only applies to ingredients supplied by Gousto. The cooking process and additional ingredients added at home (listed under “What you’ll need”) will affect total values.
Ingredients contain
1 leek
leeks
1 garlic clove
garlic
5g thyme
thyme(100%)
300g potatoes
potato
250g British pork mince
pork (100%)
1 Knorr chicken stock cube
Salt, potato starch, vegetable fats (palm, shea butter, sal butter), yeast extract, sugar, chicken fat (2%), chicken (1%), spices (turmeric, pepper CELERY seeds), flavourings, onion powder, maltodextrin, lemon juice powder, parsley, caramel syrup, antioxidant (extracts of rosemary).
1 soft cheese pot (50g)
cream, skimmed milk, salt, lactic acid culture
160g chestnut mushrooms
chestnut mushrooms
Allergens
  • Allergens highlighted by † (celery, milk)

In addition to the recipe specific allergen information provided, due to production and packing methods Gousto boxes may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews ,pecan nuts ,brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.

Cooking Instructions
Instructions for 2 people (double for 4)
1 One-Pot Creamy Pork, Leek & Mushroom Stew

Boil a kettle 

Heat a large, wide-based pan (preferably non-stick) with a drizzle of vegetable oil over a medium-high heat

Once hot, add the pork mince and cook for 5-8 min or until browned all over and starting to caramelise

2 One-Pot Creamy Pork, Leek & Mushroom Stew

Meanwhile, roughly tear the chestnut mushrooms 

Wash the leek[s] carefully to remove any grit from between the leaves, then top, tail and slice finely

 

3 One-Pot Creamy Pork, Leek & Mushroom Stew

Once the pork has browned, add the chopped leek and torn mushrooms with a pinch of salt and cook for 4-6 min or until softened

4 One-Pot Creamy Pork, Leek & Mushroom Stew

Peel and finely chop (or grate) the garlic

Strip the thyme leaves and chop finely, discarding the stems

 

5 One-Pot Creamy Pork, Leek & Mushroom Stew

Dissolve the chicken stock cube[s] in 300ml [600ml] boiled water

Add the soft cheese to the stock – this is your creamy stock

Chop the potatoes into small bite-sized pieces

6 One-Pot Creamy Pork, Leek & Mushroom Stew

Once the leek and mushroom have softened, add the chopped thyme and garlic and cook for 1 min or until fragrant

7 One-Pot Creamy Pork, Leek & Mushroom Stew

Once fragrant, add the chopped potatoes and creamy stock

Cook, covered for 15-20 min or until the potatoes are cooked through

8

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Serve the creamy pork and mushroom stew with a generous grind of black pepper

Enjoy!

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