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Prep Time
30 min
Cuisine
American
This melty BBQ chicken burger is sure to be a family favourite this summer. Our 100% British chicken burgers are flavoured with fragrant herbs and a good grind of black pepper. You'll melt mature cheddar over the top before hickory smoked BBQ sauce finishes off the party!
Prep Time
30 min
Cuisine
American
We send you everything you need to cook amazing recipes like this, delivered right to your door. Leave the planning to us!
We send you everything you need to cook amazing recipes like this, delivered right to your door. Leave the planning to us!
Percentages are based on an adult's daily intake
Typical Values | per 100g | per serving |
---|---|---|
Energy | 956 kJ 227 kcal |
3622 kJ 861 kcal |
Fat of which saturates |
8.2 g 3.1 g |
31.1 g 11.7 g |
Carbohydrate of which sugars |
26.5 g 4.4 g |
100.4 g 16.5 g |
Fibre | 2.3 g | 8.9 g |
Protein | 11.9 g | 45.1 g |
Salt | 0.83 g | 3.14 g |
In addition to the recipe specific allergen information provided, due to production and packing methods Gousto boxes may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews ,pecan nuts ,brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.
Preheat the oven to 200°C/ 180°C (fan)/ 395°F/ Gas 6
Cut the potatoes (skins on) into wedges
Add the potato wedges to a baking tray with a drizzle of vegetable oil and pinch of salt and give everything a good mix up
Put the tray in the oven for 25-30 min or until golden and crisp
Shred half of the red gem lettuce[s] finely and chop the rest roughly
Grate the cheddar cheese
Once the wedges have been in the oven for 10 mins, add the chicken burger patties to a separate tray (use non-stick baking paper to prevent them from sticking!) and put the tray in the oven for 12 min or until starting to brown
Once the chicken burgers have had 12 min, remove the tray from the oven and top them with the grated cheese
Add the brioche rolls, cut-side up, to the other side of the tray
Return the tray to the oven for 3 min or until the cheese has melted and the burgers are cooked through (no pink meat!) – these are your melty chicken burgers
Once done, spread the mayonnaise on the top and bottom of the brioche rolls
Assemble the brioche rolls with a handful of finely shredded lettuce, your melty chicken burger and hickory smoked BBQ sauce
Serve the potato wedges and remaining shredded lettuce to the side
Drizzle the lettuce with some olive oil
Enjoy!