{"id":17802,"date":"2023-08-30T12:44:41","date_gmt":"2023-08-30T11:44:41","guid":{"rendered":"https:\/\/www.gousto.co.uk\/blog\/?p=17802"},"modified":"2023-09-05T10:27:06","modified_gmt":"2023-09-05T09:27:06","slug":"all-in-one-mushroom-ragu-spaghetti-with-caprese-salad-inspired-by-goodfellas-1990","status":"publish","type":"post","link":"https:\/\/www.gousto.co.uk\/blog\/all-in-one-mushroom-ragu-spaghetti-with-caprese-salad-inspired-by-goodfellas-1990","title":{"rendered":"All-In-One Mushroom Rag\u00f9 Spaghetti With Caprese Salad inspired by Goodfellas (1990)"},"content":{"rendered":"<p><strong><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Goodfellas (1990)&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:7165,&quot;3&quot;:{&quot;1&quot;:0},&quot;5&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;6&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;7&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;8&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;12&quot;:0,&quot;14&quot;:{&quot;1&quot;:2,&quot;2&quot;:0},&quot;15&quot;:&quot;Poppins&quot;}\">Goodfellas (1990), Henry and his fellow inmates get creative with garlic in prison.<\/span><\/strong><em> (1 hour, 20 mins, 02 seconds)<\/em><\/p>\n<p>Feast like Goodfellas with this garlicky mushroom rag\u00f9. You&#8217;ll cook spaghetti in a rich tomato sauce, pack it with chestnut mushrooms and serve with a fresh caprese salad. Buon appetito!<\/p>\n<h2><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17803\" src=\"https:\/\/gousto.gurucloud.co.uk\/wp-content\/uploads\/2023\/08\/3665-Mushroom-Ragu-With-Spaghetti-Caprese-Salad6625-2-1630936702990.jpg\" alt=\"\" width=\"2048\" height=\"2048\" \/>Ingredients<\/h2>\n<p>For 2 people [double for 4]<\/p>\n<ul>\n<li>1 tomato<\/li>\n<li>1 garlic clove<\/li>\n<li>125g mozzarella<\/li>\n<li>5g basil<\/li>\n<li>15ml balsamic vinegar<\/li>\n<li>250g chestnut mushrooms<\/li>\n<li>32g tomato paste<\/li>\n<li>1 tsp dried oregano<\/li>\n<li>11g vegetable stock mix<\/li>\n<li>190g spaghetti<\/li>\n<li>30g grated Italian hard cheese<\/li>\n<li>200g finely chopped tomatoes<\/li>\n<\/ul>\n<p>You\u2019ll also need<\/p>\n<ul>\n<li>Butter, olive oil, pepper, salt<\/li>\n<\/ul>\n<h2>Cooking instructions 60 mins<\/h2>\n<p>For 2 people [double for 4]<\/p>\n<p><strong>Step 1<\/strong><\/p>\n<div data-block=\"true\" data-editor=\"1dcfg\" data-offset-key=\"2i8ai-0-0\">\n<div class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"2i8ai-0-0\"><span data-offset-key=\"2i8ai-0-0\">Before you begin&#8230; t<\/span><span data-offset-key=\"fpn3i-0-0\">his recipe takes around 5 min <\/span><span data-offset-key=\"fpn3i-0-1\">[10 min]<\/span><span data-offset-key=\"fpn3i-0-2\"> to prep, so get your casserole dish and all your ingredients ready, then wash your fruit and veg. <\/span>Note: Make sure your dish is oven-proof and safe to use on the hob. Don&#8217;t have one? Start cooking in a large, wide-based pan then transfer to an oven-proof dish and cover tightly with foil.<\/div>\n<\/div>\n<div data-block=\"true\" data-editor=\"1dcfg\" data-offset-key=\"i43n-0-0\">\n<div data-offset-key=\"i43n-0-0\"><\/div>\n<\/div>\n<p><strong>Step 2<\/strong><\/p>\n<div data-block=\"true\" data-editor=\"bn5e0\" data-offset-key=\"5us4g-0-0\">\n<div class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"5us4g-0-0\"><span data-offset-key=\"5us4g-0-0\">Now, let&#8217;s get started! <\/span>Preheat the oven to 220\u00b0C \/ 200\u00b0C (fan) \/ gas 7. Boil a kettle and h<span data-offset-key=\"8gd5h-0-0\">eat a large, wide-based <\/span><span data-offset-key=\"8gd5h-0-1\">hob-safe<\/span> <span data-offset-key=\"8gd5h-0-3\">oven-proof casserole dish<\/span><span data-offset-key=\"8gd5h-0-4\"> with a matching lid with a drizzle of <\/span><span data-offset-key=\"8gd5h-0-5\">olive oil<\/span><span data-offset-key=\"8gd5h-0-6\"> over a high heat.<\/span><\/div>\n<\/div>\n<div data-block=\"true\" data-editor=\"bn5e0\" data-offset-key=\"8gd5h-0-0\">\n<div data-offset-key=\"8gd5h-0-0\"><\/div>\n<\/div>\n<p><strong>Step 3<\/strong><\/p>\n<div data-block=\"true\" data-editor=\"bacvm\" data-offset-key=\"730u-0-0\">\n<div class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"730u-0-0\"><span data-offset-key=\"730u-0-0\">Grate the <\/span><span data-offset-key=\"730u-0-1\">chestnut<\/span> <span data-offset-key=\"730u-0-3\">mushrooms<\/span><span data-offset-key=\"730u-0-4\">, then peel and grate the <\/span><span data-offset-key=\"730u-0-5\">garlic. <\/span><span data-offset-key=\"ad6n4-0-0\">Add the <\/span><span data-offset-key=\"ad6n4-0-1\">grated mushrooms<\/span><span data-offset-key=\"ad6n4-0-2\">, <\/span><span data-offset-key=\"ad6n4-0-3\">grated garlic<\/span><span data-offset-key=\"ad6n4-0-4\"> and a knob of <\/span><span data-offset-key=\"ad6n4-0-5\">butter <\/span><span data-offset-key=\"ad6n4-0-6\">to the dish. <\/span><span data-offset-key=\"5hf3a-0-0\">Add the <\/span><span data-offset-key=\"5hf3a-0-1\">tomato paste<\/span><span data-offset-key=\"5hf3a-0-2\"> and give everything a good mix up.<\/span><\/div>\n<\/div>\n<div data-block=\"true\" data-editor=\"bacvm\" data-offset-key=\"5hf3a-0-0\">\n<div data-offset-key=\"5hf3a-0-0\"><\/div>\n<\/div>\n<p><strong>Step 4<\/strong><\/p>\n<div data-block=\"true\" data-editor=\"c0j7o\" data-offset-key=\"9p42o-0-0\">\n<div class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"9p42o-0-0\"><span data-offset-key=\"9p42o-0-0\">Add the<\/span><span data-offset-key=\"9p42o-0-1\"> chopped tomatoes<\/span><span data-offset-key=\"9p42o-0-2\">, <\/span><span data-offset-key=\"9p42o-0-3\">vegetable stock mix<\/span><span data-offset-key=\"9p42o-0-4\">, <\/span><span data-offset-key=\"9p42o-0-5\">balsamic vinegar<\/span><span data-offset-key=\"9p42o-0-6\">, <\/span><span data-offset-key=\"9p42o-0-7\">dried oregano <\/span><span data-offset-key=\"9p42o-0-8\">and 650ml <\/span><span data-offset-key=\"9p42o-0-9\">[1.3L]<\/span> <span data-offset-key=\"9p42o-0-11\">boiled water <\/span><span data-offset-key=\"9p42o-0-12\">and give everything a good mix. <\/span><span data-offset-key=\"4ohl4-0-0\">Bring to the boil over a high heat, season generously with <\/span><span data-offset-key=\"4ohl4-0-1\">salt<\/span><span data-offset-key=\"4ohl4-0-2\"> and<\/span><span data-offset-key=\"4ohl4-0-3\"> pepper<\/span><span data-offset-key=\"4ohl4-0-4\">, then cover with a lid and put the dish in the oven for an initial 30 min \u2013 this is your <\/span><span data-offset-key=\"4ohl4-0-5\">mushroom rag\u00f9.<\/span><\/div>\n<\/div>\n<div data-block=\"true\" data-editor=\"c0j7o\" data-offset-key=\"4ohl4-0-0\">\n<div data-offset-key=\"4ohl4-0-0\"><\/div>\n<\/div>\n<p><strong>Step 5<\/strong><\/p>\n<div data-block=\"true\" data-editor=\"cb7gt\" data-offset-key=\"828c0-0-0\">\n<div class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"828c0-0-0\"><span data-offset-key=\"828c0-0-0\">After 30 min, remove the <\/span><span data-offset-key=\"828c0-0-1\">mushroom rag\u00f9<\/span><span data-offset-key=\"828c0-0-2\"> from the oven and give it a good stir. <\/span><span data-offset-key=\"fopjl-0-0\">Break the <\/span><span data-offset-key=\"fopjl-0-1\">spaghetti<\/span><span data-offset-key=\"fopjl-0-2\"> in half and add it to the dish, giving everything a good mix up to separate the strands. <\/span><span data-offset-key=\"ck2kd-0-0\">Return the dish to the oven and cook, covered, for a final 25 min or until the spaghetti is tender \u2013 this is your<\/span><span data-offset-key=\"ck2kd-0-1\"> all-in-one mushroom rag\u00f9 spaghetti.<\/span><\/div>\n<\/div>\n<div data-block=\"true\" data-editor=\"cb7gt\" data-offset-key=\"ck2kd-0-0\">\n<div data-offset-key=\"ck2kd-0-0\"><\/div>\n<\/div>\n<p><strong>Step 6<\/strong><\/p>\n<p><span data-offset-key=\"a2fv8-0-0\">Once the rag\u00f9 is almost done, drain the <\/span><span data-offset-key=\"a2fv8-0-1\">mozzarella<\/span><span data-offset-key=\"a2fv8-0-2\">, then pat and squeeze as much liquid out as you can with kitchen paper. <\/span><span data-offset-key=\"7aeic-0-0\">Chop the <\/span><span data-offset-key=\"7aeic-0-1\">tomato<\/span><span data-offset-key=\"7aeic-0-2\">[es]<\/span><span data-offset-key=\"7aeic-0-3\"> in half and add them to a bowl. <\/span><span data-offset-key=\"fekom-0-0\">Roughly tear the <\/span><span data-offset-key=\"fekom-0-1\">drained<\/span> <span data-offset-key=\"fekom-0-3\">mozzarella <\/span><span data-offset-key=\"fekom-0-4\">and<\/span><span data-offset-key=\"fekom-0-5\"> basil leaves<\/span><span data-offset-key=\"fekom-0-6\"> over the top. <\/span><span data-offset-key=\"chdpm-0-0\">Drizzle with <\/span><span data-offset-key=\"chdpm-0-1\">olive oil<\/span><span data-offset-key=\"chdpm-0-2\"> and season with <\/span><span data-offset-key=\"chdpm-0-3\">salt<\/span><span data-offset-key=\"chdpm-0-4\"> and <\/span><span data-offset-key=\"chdpm-0-5\">pepper<\/span><span data-offset-key=\"chdpm-0-6\"> \u2013 this is your <\/span><span data-offset-key=\"chdpm-0-7\">caprese salad.<\/span><\/p>\n<div data-offset-key=\"chdpm-0-0\"><strong>Step 7<\/strong><\/div>\n<div data-offset-key=\"chdpm-0-0\"><\/div>\n<div data-offset-key=\"chdpm-0-0\">\n<div data-block=\"true\" data-editor=\"aa02h\" data-offset-key=\"150q3-0-0\">\n<div class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"150q3-0-0\"><span data-offset-key=\"150q3-0-0\">To serve, give the <\/span><span data-offset-key=\"150q3-0-1\">all-in-one mushroom rag\u00f9 spaghetti<\/span><span data-offset-key=\"150q3-0-2\"> a good mix up with a fork to separate the strands of pasta and sprinkle the <\/span><span data-offset-key=\"150q3-0-3\">grated<\/span> <span data-offset-key=\"150q3-0-5\">Italian hard cheese<\/span><span data-offset-key=\"150q3-0-6\"> all over. <\/span><span data-offset-key=\"6v51a-0-0\">Serve the <\/span><span data-offset-key=\"6v51a-0-1\">caprese salad <\/span><span data-offset-key=\"6v51a-0-2\">to the side. <\/span>Let everyone dig in!<\/div>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Goodfellas (1990), Henry and his fellow inmates get creative with garlic in prison. (1 hour, 20 mins, 02 seconds) Feast like Goodfellas with this garlicky mushroom rag\u00f9. You&#8217;ll cook spaghetti in a rich tomato sauce, pack it with chestnut mushrooms and serve with a fresh caprese salad. Buon appetito! Ingredients For 2 people [double for &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.gousto.co.uk\/blog\/all-in-one-mushroom-ragu-spaghetti-with-caprese-salad-inspired-by-goodfellas-1990\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;All-In-One Mushroom Rag\u00f9 Spaghetti With Caprese Salad inspired by Goodfellas (1990)&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":17803,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[1033],"tags":[],"class_list":["post-17802","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-thedinnershow"],"acf":[],"featured_image_src":"https:\/\/gousto.gurucloud.co.uk\/wp-content\/uploads\/2023\/08\/3665-Mushroom-Ragu-With-Spaghetti-Caprese-Salad6625-2-1630936702990.jpg","author_info":{"display_name":"Gousto","author_link":"https:\/\/www.gousto.co.uk\/blog\/author\/gousto"},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.4 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>All-In-One Mushroom Rag\u00f9 Spaghetti With Caprese Salad inspired by Goodfellas (1990) | Gousto Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gousto.co.uk\/blog\/all-in-one-mushroom-ragu-spaghetti-with-caprese-salad-inspired-by-goodfellas-1990\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"All-In-One Mushroom Rag\u00f9 Spaghetti With Caprese Salad inspired by Goodfellas (1990)\" \/>\n<meta property=\"og:description\" content=\"Goodfellas (1990), Henry and his fellow inmates get creative with garlic in prison. (1 hour, 20 mins, 02 seconds) Feast like Goodfellas with this garlicky mushroom rag\u00f9. You&#8217;ll cook spaghetti in a rich tomato sauce, pack it with chestnut mushrooms and serve with a fresh caprese salad. Buon appetito! 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