Come one, come all as we invite you to the inaugural Gousto Cookalong Live!
Join us and your fellow Gousto lovers for an unforgettable culinary experience on Thursday 4th June at 6pm.
Our chefs will be giving a live masterclass, demonstrating one of our favourite recipes. The highly interactive experience will teach you new techniques, give you some insider tips and answer your questions, broadcasting live from Gousto’s development kitchen.
There will also be some amazing prizes up for grabs, including One Month of Free Gousto Boxes. This will be awarded for the best looking dish cooked by one of you. All you have to do is cookalong, photograph your creation and tweet the picture with the hashtag #GoustoLive.
This chicken dish is full of flavour and awash with colour thanks to vibrant yellow apricots, delicate purple onion ‘petals’ and vivid flat helda green beans. We’ll show you how to create your own cajun seasoning.
The recipe will be available to order from Friday 22nd May at 12pm. You’ll need to schedule delivery for either Monday 1st June or Wednesday 3rd May to ensure you get your ingredients in time to cook along!
Register for the Cookalong below and we’ll send you the recipe card for download. You’ll also have the opportunity to submit a culinary question, the best of which will be answered live! Don’t worry if you can’t think of one now, you’ll be able to ask questions during the cookalong.
Once you’re registered, we’ll send you a reminder so you don’t miss out!
Join Us on the 4th of June at 6pm, Live.
We’re looking forward to seeing you there!